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Antimicrobial activity of functional food ingredients focusing on manuka honey action against Escherichia coli : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Engineering and Technology at Massey University, Auckland, New Zealand1890

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Antimicrobial activity of functional food ingredients focusing on manuka honey action against Escherichia coli : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Engineering and Technology at Massey University, Auckland, New Zealand5736297

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