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The nutritional value of proteins with special reference to A) The availability of amino acids in meat meals to chicks, and B) The chemical changes with heat-damage of pure proteins : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Biochemistry at Massey University700

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The nutritional value of proteins with special reference to A) The availability of amino acids in meat meals to chicks, and B) The chemical changes with heat-damage of pure proteins : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Biochemistry at Massey University3233342

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