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                  <mods:namePart>Woolf, Allan Brian</mods:namePart>
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                  <mods:dateAccessioned encoding="iso8601">2013-03-21T01:02:02Z</mods:dateAccessioned>
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                  <mods:dateAvailable encoding="iso8601">2013-03-21T01:02:02Z</mods:dateAvailable>
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               <mods:identifier type="uri">http://hdl.handle.net/10179/4229</mods:identifier>
               <mods:identifier type="wikidata">Q112855285</mods:identifier>
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               <mods:abstract>Ethylene application to leaves and floral buds of Camellia resulted in abscission&#xd;
with a lag period, the duration of which was dependent on ethylene concentration&#xd;
and cultivar. During this period, cellulase activity doubled in leaf abscission&#xd;
zones, and when abscission commenced, activity increased more rapidly.&#xd;
However, no increase in cellulase activity was observed in floral bud abscission&#xd;
zones. Propylene application revealed that autocatalytic ethylene production&#xd;
increased in leaf abscission zones prior to and decreased after abscission.&#xd;
However, in the leaf blade, no change in endogenous ethylene production was&#xd;
measured, nor were any signs of leaf senescence observed. Application of(STS)&#xd;
completely inhibited leaf abscission and delayed and reduced floral bud&#xd;
abscission in response to applied ethylene. This pointed to a similar role for&#xd;
ethylene in both organs, but that the abscission process of floral buds occurred at&#xd;
a faster rate than that of leaves. Application of ethylene for differing durations to&#xd;
floral buds and leaves demonstrated that regardless of ethylene treatment&#xd;
duration, abscission ceased less than 24 hr after ethylene removal indicating that&#xd;
continuous ethylene exposure is required to promote abscission of Camellia&#xd;
organs.&#xd;
Measurement of abscission rate (time to 50% abscission) in response to a range&#xd;
of ethylene concentrations determined that floral buds were more sensitive (that&#xd;
is; responded more rapidly to lower ethylene concentrations) than leaves.&#xd;
Ethylene-sensitivity was i nfluenced by organ maturity. As floral buds mature d&#xd;
from initiation t o flower opening, the rate of ethylene-promoted abscission&#xd;
i ncreased, i ndicati ng g reater sensitivity. Leaves were most sensitive to ethylene&#xd;
directly after bud break and sensitivity decreased untiiU weeks after cessation of&#xd;
stem extension ; after this time, sensitivity did not change significantly over the&#xd;
next 3 years.&#xd;
Low temperatures reduced the ethylene-promoted abscission rate of both leaves&#xd;
and floral buds with an exponential relationship. Low temperatures increased the&#xd;
ethylene concentration required to saturate the abscission response.&#xd;
Endogenous ethylene production of Camellia leaves increased with higher&#xd;
temperatures and peaked at 20 to 25c.&#xd;
Measurement of abscission rate (time to 50% abscission) in response to a range&#xd;
of ethylene concentrations determined that floral buds were more sensitive (that&#xd;
is; responded more rapidly to lower ethylene concentrations) than leaves.&#xd;
Ethylene-sensitivity was influenced by organ maturity. As floral buds matured&#xd;
from initiation to flower opening, the rate of ethylene-promoted abscission&#xd;
increased, indicating greater sensitivity. Leaves were most sensitive to ethylene&#xd;
directly after bud break and sensitivity decreased until 12 weeks after cessation of&#xd;
stem extension; after this time, sensitivity did not change significantly over the&#xd;
next 3 years.&#xd;
Low temperatures reduced the ethylene-promoted abscission rate of both leaves&#xd;
and floral buds with an exponential relationship. Low temperatures increased the&#xd;
ethylene concentration required to saturate the abscission response.&#xd;
Endogenous ethylene production of Camellia leaves increased with higher&#xd;
temperatures and peaked at 20 to 25c.&#xd;
Since ethylene release from ethephon may be described in terms of&#xd;
concentration and duration of ethylene exposure, the effect of time, temperature ,&#xd;
cultivar, organ type and organ maturity on organ abscission response to&#xd;
ethephon application could be explained in terms of the ethylene-promoted&#xd;
response.&#xd;
The level of ethylene- and ethephon-promoted abscission were explained in&#xd;
terms of the interaction of ethylene concentration and duration of exposure with&#xd;
organ type, organ maturity and temperature which determined the level of&#xd;
abscission response. Three mechanisms were important in determining the&#xd;
response to ethylene; ethylene-sensitivity, and rate of reaction and reversibility of&#xd;
the abscission process. The rate of the abscission process was determined by&#xd;
ethylene concentration, temperature, organ type and maturity. Since abscission&#xd;
was reversible in Camellia, the duration of exposure interacted with the&#xd;
abscission rate to determine the extent of abscission in response to ethylene or&#xd;
ethephon application.&#xd;
In conclusion , the greatly expanded understanding of the ethylene-promoted&#xd;
abscission process carried out in this study facilitates control (promotion or&#xd;
inhibition) of abscission in Camellia. This enhances the possibility for culture and&#xd;
transportation of high quality Camellia plants from New Zealand.</mods:abstract>
               <mods:language>
                  <mods:languageTerm authority="rfc3066">en</mods:languageTerm>
               </mods:language>
               <mods:accessCondition type="useAndReproduction">The Author</mods:accessCondition>
               <mods:subject>
                  <mods:topic>Camellia</mods:topic>
               </mods:subject>
               <mods:subject>
                  <mods:topic>Ethylene</mods:topic>
               </mods:subject>
               <mods:subject>
                  <mods:topic>Abscission</mods:topic>
               </mods:subject>
               <mods:titleInfo>
                  <mods:title>Ethephon, ethylene and abscission physiology of camellia : a thesis presented in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Horticultural Science at Massey University, Palmerston North, New Zealand</mods:title>
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