Statistics for Application of UV-C technology in extending the shelf life of fresh blueberries : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Technology at Massey University, Albany, New Zealand. EMBARGOED until 1st August 2027

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Application of UV-C technology in extending the shelf life of fresh blueberries : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Technology at Massey University, Albany, New Zealand. EMBARGOED until 1st August 2027 0

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