Statistics for A study to optimise the fermentation and production of Parāroa Rēwena: a traditional Māori bread : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy, School of Food and Advanced Technology, Massey University, Auckland, New Zealand. EMBARGOED to 12 January 2027.
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A study to optimise the fermentation and production of Parāroa Rēwena: a traditional Māori bread : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy, School of Food and Advanced Technology, Massey University, Auckland, New Zealand. EMBARGOED to 12 January 2027. | 46 |
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June 2024 | 0 |
July 2024 | 1 |
August 2024 | 15 |
September 2024 | 0 |
October 2024 | 3 |
November 2024 | 0 |
December 2024 | 0 |
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SunPhDThesis.pdf | 2 |
PhD - Jia Sun - 18039906 Copyright Form and Declaration Confirming Content.pdf | 1 |
PhD - Jia Sun - 18039906 - updated after examination.pdf | 1 |