Statistics for Surface pasteurisation of fresh chicken meat using UV-C technology : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Technology at Massey University, Albany, New Zealand
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| Surface pasteurisation of fresh chicken meat using UV-C technology : a thesis presented in partial fulfilment of the requirements for the degree of Master of Food Technology at Massey University, Albany, New Zealand | 6 |
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| March 2024 | 1 |
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| PhilipMFoodTechThesis.pdf | 22 |