Statistics for Fabrication, characterisation, and application of functional protein aggregates derived from faba bean protein isolates : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology at Massey University, Auckland, New Zealand

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Fabrication, characterisation, and application of functional protein aggregates derived from faba bean protein isolates : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology at Massey University, Auckland, New Zealand 1

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HuPhDThesis.pdf 2