Statistics for Development of expanded snack foods containing pumpkin flour and corn grits using extrusion technology : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy at Massey University, Palmerston North, New Zealand
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Development of expanded snack foods containing pumpkin flour and corn grits using extrusion technology : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy at Massey University, Palmerston North, New Zealand | 79 |
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January 2024 | 14 |
February 2024 | 16 |
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April 2024 | 5 |
May 2024 | 5 |
June 2024 | 0 |
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02_whole.pdf | 251 |
01_front.pdf | 12 |