Statistics for Effects of repeated tasting sessions on acceptability, emotional responses, and purchasing behaviors of waste-to-value-added SCOBY (symbiotic culture of bacteria and yeast) ice cream
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Effects of repeated tasting sessions on acceptability, emotional responses, and purchasing behaviors of waste-to-value-added SCOBY (symbiotic culture of bacteria and yeast) ice cream | 1 |
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June 2024 | 0 |
July 2024 | 0 |
August 2024 | 0 |
September 2024 | 0 |
October 2024 | 0 |
November 2024 | 1 |
December 2024 | 0 |
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Published version.pdf | 1 |