Statistics for Heat-induced whey protein reactions in milk : kinetics of denaturation and aggregation as related to milk powder manufacture : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology

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Heat-induced whey protein reactions in milk : kinetics of denaturation and aggregation as related to milk powder manufacture : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Food Technology 1

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02_whole.pdf 40
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