Search

Now showing items 1-6 of 6

Green kiwifruit: effects on plasma lipids and APOE interactions

Gammon, CS; Kruger, R; Minihane, AM; Conlon, CA; von Hurst, PR; Stonehouse, W (2012-05-28)

Background Diet is a crucial element in the reduction of risk of cardiovascular disease (CVD). Furthermore, response to dietary change may be influenced by genotype. Kiwifruit are a good source of several dietary components ...

The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: A 16 week randomised controlled intervention study

Beck, K; Conlon, C; Kruger, R; Coad, J; Stonehouse, W (BIOMED CENTRAL LTD, 2010-01-26)

Blood Donation, Being Asian, and a History of Iron Deficiency Are Stronger Predictors of Iron Deficiency than Dietary Patterns in Premenopausal Women

Beck, KL; Conlon, CA; Kruger, R; Heath, A-L; Matthys, C; Coad, J; Jones, B; Stonehouse, W (HINDAWI PUBLISHING CORPORATION, 2014-01-01)

Predictors and risks of body fat profiles in young New Zealand European, Maori and Pacific women: study protocol for the women's EXPLORE study

Kruger, R; Shultz, SP; McNaughton, SA; Russell, AP; Firestone, RT; George, L; Beck, KL; Conlon, CA; von Hurst, PR; Breier, B; Jayasinghe, SN; O'Brien, WJ; Jones, B; Stonehouse, W (SPRINGER INTERNATIONAL PUBLISHING AG, 2015-03-14)

Is Sweet Taste Perception Associated with Sweet Food Liking and Intake?

Jayasinghe, SN; Kruger, R; Walsh, DCI; Cao, G; Rivers, S; Richter, M; Breier, BH (2017-07)

Ethnic-specific suggestions for physical activity based on existing recreational physical activity preferences of New Zealand women

O'Brien, WJ; Shultz, SP; Firestone, RT; George, L; Kruger, R (2019-10)