Now showing items 1-1 of 1
Prevalence and diversity of Arcobacter spp. in poultry meat in New Zealand : a thesis presented in the partial fulfillment of the requirements for the degree of Master of Science in Veterinary Microbiology and Public Health at Massey University, Palmerston North, New Zealand
(Massey University, 2006)
The microaerophilic bacterium Arcobacter has received increased attention in recent years as an emerging foodborne human pathogen. Although phenotypically related, arcobacters differ from campylobacters in their ability ...