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Development of a breeding objective for beef cattle in Ghana : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science in Animal Science at Massey University
(Massey University, 1996)
Beef contributes slightly more than 30 % to Ghana's meat requirements. About 57 % of beef consumed annually is imported, with only 43 % being produced locally. Although Ghana has the potential for increased beef production, ...