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Business resilience: A study of Auckland hospitality sector
(Procedia Engineering, 2018)
Businesses in the hospitality sector play an important role in the New Zealand economy. As most businesses in this sector are of small size and subject to external disruptions, being resilient is crucial for their coping ...
Do preferences for fair trade rely on ethical argument or logos?
This paper investigates the effect of ethical labelling on consumer choice in the context of fair trade. Previous studies have shown that the Fairtrade logo has a positive effect on brand choice. However, it is uncertain ...
Rural-urban differences in willingness to pay for organic vegetables: Evidence from Vietnam.
Concerns about food safety together with rising disposable income means consumers in developing countries are willing to pay more for safe and high-quality food such as organic vegetables. At the same time, socioeconomic ...