Opportunities for agri-food chains to become energy-smart

Simple item page
dc.contributor.authorSims REH
dc.contributor.authorFlammini A
dc.contributor.authorPuri M
dc.contributor.authorBracco S
dc.date.accessioned2023-07-23T20:51:57Z
dc.date.available2015-11
dc.date.available2023-07-23T20:51:57Z
dc.date.issued2015-11
dc.description.commissioning-bodyUnited Nations Food and Agricultural Organisation (FAO)
dc.description.confidentialfalse
dc.description.place-of-publicationRome, Italy
dc.description.publication-statusPublished
dc.format.extent1 - 196 (196)
dc.identifierhttp://www.fao.org/3/a-i5125e.pdf
dc.identifier.citation2015, pp. 1 - 196 (196)
dc.identifier.elements-id350499
dc.identifier.harvestedMassey_Dark
dc.identifier.isbn9789251089590
dc.identifier.urihttp://hdl.handle.net/10179/11462
dc.publisherFAO
dc.relation.urihttp://www.fao.org/3/a-i5125e.pdf
dc.subjectFood supply, climate change, energy, mitigation
dc.titleOpportunities for agri-food chains to become energy-smart
dc.typereport
pubs.notesNot known
pubs.organisational-group/Massey University
pubs.organisational-group/Massey University/College of Sciences
Files
Collections
Reports