Lower intake of animal-based products links to improved weight status, independent of depressive symptoms and personality in the general population
| dc.contributor.author | Medawar E | |
| dc.contributor.author | Enzenbach C | |
| dc.contributor.author | Röhr S | |
| dc.contributor.author | Villringer A | |
| dc.contributor.author | Riedel-Heller S | |
| dc.contributor.author | Witte V | |
| dc.date.accessioned | 2023-11-22T21:38:16Z | |
| dc.date.accessioned | 2024-07-24T04:04:41Z | |
| dc.date.available | 2023-11-22T21:38:16Z | |
| dc.date.available | 2024-07-24T04:04:41Z | |
| dc.date.issued | 2020-02-10 | |
| dc.identifier.doi | 10.1101/2020.02.09.940460 | |
| dc.identifier.elements-type | preprint | |
| dc.identifier.uri | https://mro.massey.ac.nz/handle/10179/70322 | |
| dc.rights | (c) The Author | |
| dc.rights | CC BY-NC-ND 4.0 | |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.title | Lower intake of animal-based products links to improved weight status, independent of depressive symptoms and personality in the general population | |
| dc.type | other | |
| pubs.elements-id | 455109 | |
| pubs.organisational-group | Other |
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