Production of alginate beads : a project report [i.e. thesis] presented in partial fulfillment of the requirements for the degree of Master in Food Technology at Massey University, Auckland, New Zealand.
DescriptionContent removed from thesis due to copyright restrictions: Winger, R.J. and L. Ren (2009). "Solubility of sodium and potassium iodates in saturated salt solutions." Food Chemistry 113: 600-601.
Content removed due to copyright restriction Winger, R.J., Ren, L. (2009). Solubility of sodium and potassium iodates in saturated salt solutions. Food Chemistry, 113, 600-601.