Effect of Varying Dairy Cow Size and Live Weight on Soil Structure and Pasture Attributes
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Date
2025-10
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MDPI (Basel, Switzerland)
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CC BY 4.0
(c) 2025 The Author/s
(c) 2025 The Author/s
Abstract
Grazing systems’ production efficiency is a dynamic interaction between soil, pasture, livestock, and climate. The magnitude of the changes is related to the mechanical stress applied by the livestock and their feeding behaviour. In Southern Chile, dairy cattle present a high heterogeneity in breeds, size, live weight, and milk production. This study investigated whether cows of contrasting size/live weight can improve degraded pasture and positively modify soil (Andosol-Duric Hapludand) physical features. Three pasture types were used as follows: (i) cultivated fertilised Lolium perenne L. (perennial ryegrass) and Trifolium repens L. (white clover) mixture (BM); (ii) cultivated fertilised L. perenne, T. repens, Bromus valdivianus Phil. (pasture brome), Holcus lanatus L. (Yorkshire fog), and Dactylis glomerata L. (cocksfoot) mixture (MSM); and (iii) naturalised fertilised pasture Agrostis capillaris L. (browntop), B. valdivianus, and T. repens (NFP). Pastures were grazed with two groups of dairy cows of contrasting size and live weight: light cows (LC) [live weight: 464 ± 5.4 kg; height at the withers: 132 ± 0.6 cm (average ± s.e.m.)] and heavy cows (HC) [live weight: 600 ± 8.7 kg; height at the withers: 141 ± 0.9 cm (average ± s.e.m.)]. Hoof area was measured, and the pressure applied by cows on the soil was calculated. Soil differences in penetration resistance (PR) and macro-porosity (wCP > 50 μm) between pastures were explained by tillage and seeding, rather than as a result of livestock presence and movement (animal trampling). The PR variation during the year was associated with the soil water content (SWC). Grazing dairy cows of contrasting live weight caused changes in soil and pasture attributes, and they behaved differently during grazing. Light cows were linked to more intense grazing, a stable soil structure, and pastures with competitive species and greater tiller density. In MSM, pasture consumption increased, and the soil was more resilient to hoof compression. In general, grazing with heavy cows in these three different pasture systems did not negatively impact soil physical properties. These findings indicate that volcanic soils are resilient and that during renovation, the choice of pasture type has a greater initial impact on soil structure than the selection of cow size, but incorporating lighter cows can be a strategy to promote denser pasture swards in these grazing systems.
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Keywords
soil structure; grazing intensity; sustainable management, soil structure, grazing intensity, sustainable management
Citation
Negrón M, López IF, Dörner J, Cartmill AD, Balocchi OA, Saldivia E. (2025). Effect of Varying Dairy Cow Size and Live Weight on Soil Structure and Pasture Attributes. Agronomy. 15. 10.
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Except where otherwised noted, this item's license is described as CC BY 4.0

