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- ItemAchieving Carbon Neutrality – The Role of Heterogeneous Environmental Regulations on Urban Green Innovation(Frontiers Media S.A., 2022-06-09) Liu B; Wang J; Li RYM; Peng L; Mi L; Kirikkaleli DThis article examines the impact of heterogeneous environmental regulations on urban green innovation using panel data from 285 prefecture-level cities in mainland China from 2008 to 2019. From the perspective of green patents, this article utilizes a two-way fixed-effect model and the mediation effect model to examine the mechanism of the impact of heterogeneous environmental regulations on urban green innovation in China. Results show that the urban green innovation development in China is relatively slow and can be easily influenced by national policies. More specifically, the relationship between the command-based environmental regulation and urban green innovation presents an inverted non-linear U-shaped model, whereas the relationship between the market-based and voluntary environmental regulation presents a positive U-shaped model. Further investigation of this mechanism concludes that the progression of regional green innovation is primarily accelerated by technological development, effective energy allocation, and industrial structural upgrading. However, the implementation of relevant environmental regulations varies, resulting in various green innovation progression rates. Therefore, in order to achieve the carbon neutrality goal that China proposes, the effectiveness of environmental regulation implementation should be improved. Moreover, the development of various environmental regulation tools should be better coordinated.
- ItemIn Vitro Fermentation of Sheep and Cow Milk Using Infant Fecal Bacteria(MDPI (Basel, Switzerland), 2020-06-17) Ahlborn N; Young W; Mullaney J; Samuelsson LMWhile human milk is the optimal food for infants, formulas that contain ruminant milk can have an important role where breastfeeding is not possible. In this regard, cow milk is most commonly used. However, recent years have brought interest in other ruminant milk. While many similarities exist between ruminant milk, there are likely enough compositional differences to promote different effects in the infant. This may include effects on different bacteria in the large bowel, leading to different metabolites in the gut. In this study sheep and cow milk were digested using an in vitro infant digestive model, followed by fecal fermentation using cultures inoculated with fecal material from two infants of one month and five months of age. The effects of the cow and sheep milk on the fecal microbiota, short-chain fatty acids (SCFA), and other metabolites were investigated. Significant differences in microbial, SCFA, and metabolite composition were observed between fermentation of sheep and cow milk using fecal inoculum from a one-month-old infant, but comparatively minimal differences using fecal inoculum from a five-month-old infant. These results show that sheep milk and cow milk can have differential effects on the gut microbiota, while demonstrating the individuality of the gut microbiome.
- ItemDoes student sampling impact our understanding of argumentativeness and verbal aggressiveness?(Taylor and Francis Group on behalf of the American Forensic Association, 2024-08-17) Croucher SM; Kelly S; Elers P; Jackson K; Nguyen TStudent samples are regularly used in research. While student samples are convenient and easy to access, the use of such samples has been criticized for exposing theories and research to internal validity threats, as students are not representative of the general population. Using argumentativeness and verbal aggressiveness as contexts for analysis, this study explores the extent to which student and non-student samples differ in published empirical research. We found that in the case of the original verbal aggression and argumentativeness measures, sample type did not moderate the means among argumentativeness and verbal aggressiveness studies. We discuss the implications of these findings in terms of student vs. non-student samples.
- ItemComments on recent International Ethics Standards Board for Accountants Exposure Drafts regarding sustainability assurance and the use of external experts(John Wiley and Sons Australia, Ltd on behalf of Accounting and Finance Association of Australia and New Zealand, 2024-07-12) Hay D; Harding N; Botica Redmayne N; Khan J; Singh H; Sultana N; You JWe commend the International Ethics Standards Board for Accountants for the initiative in releasing the two related Exposure Drafts regarding sustainability assurance and the use of external experts. There is a need for assurance over sustainability information, and for that assurance to be provided by professional people who have the appropriate guidance on ethical issues. There is an increasing need to draw on the work of experts and an increasing possibility that inappropriate reliance on that work by professional accountants and sustainability assurance practitioners may threaten compliance with the fundamental principles of the code of ethics.
- ItemAn integrated threat theory analysis of latent tension between native Indonesians and Chinese Indonesians(Taylor and Francis Group on behalf of the National Communication Association, 2024-09-18) Yotes TS; Croucher SMThe relationship between Chinese Indonesians and native Indonesians (Pribumi) is marred by tensions and violence. The Dutch colonial legacies have positioned Chinese Indonesians as perpetual outsiders, making them constantly question their roles and identity in the process of Indonesian nation-building. Despite their centuries-old presence and Indonesia’s almost three decades of reform, prejudice towards Chinese Indonesians persists. This was reflected in the 2017 Indonesia National Survey Project, suggesting native Indonesians still perceive their Chinese Indonesian counterparts as an economically privileged group, greedy, selfish, and exclusive. Using integrated threat theory, this study explores the link between the perception of threats and prejudice towards Chinese Indonesians. Using multiple regression analysis, this study found stereotypes, realistic threats, history of intergroup conflicts, and age are strong predictors of prejudice towards the ethnic Chinese in Indonesia. Theoretical, methodological, and practical implications for integrated threat and prejudice are discussed.
- Item‘Everything everywhere all at once’: Paradigm shifts, the dynamics of agency, and the January 6th assault on the US capitol(SAGE Publications, 2024-09-26) Wilson S; Chace STo unpack the underlying causes of the events of January 6th, 2021, by supporters of outgoing President Trump, this essay pursues two lines of inquiry. Firstly, drawing on insights from Kuhn and Bion into, respectively, paradigm shifts and group dynamics, we argue support for Trump’s promise to ‘make American great again’ is rooted in anxiety triggered by various disruptive changes facing Americans. Followers alleviate this by becoming dependent upon Trump, thereby affording him undue influence. January 6th itself, we argue, was a paradigm shifting event, constituting a shattering betrayal of a sitting President’s fundamental duty to uphold the Constitution and keep the country safe from harm. Secondly, we examine the MAGA worldview, drawing on social identity theory, its offshoot regarding leadership, and notions of agency. We highlight its deleterious effects on how Trump and his followers exercised their agency and, simultaneously, how it legitimated Trump’s reckless betrayal of his responsibilities. Through our analysis of these underlying causes, we conclude that January 6th was no mere aberration in terms of what Trump and his supporters are capable of doing. Rather we contend the same forces animating what happened that day remain a clear and present danger to democracy in America.
- ItemAnalyzing the complexity of animal products’ processing and its impact on sustainability(Frontiers Media S.A., 2024-08-21) Germond A; Fardet A; Álvarez García C; Boland M; Ming Hoang H; Mullen A-M; Kaur L; Nevárez-Moorillón GVProcessing is an inevitable step in the manufacturing of animal-based foods (ABF) and animal by-products (ABP). However, our society has reached a point where our food systems have reached unsustainable levels. The impact of ABF/ABP processing on sustainability has been arguably overlooked in comparison with production. This perspective paper aims to discuss and identify research gaps regarding the assessments of the sustainability of ABF/ABF processing. First, we describe why processing techniques can have various levels of complexity, with uses that are more or less impactful on the environment depending on the products and possible synergies. In the second part, we review how impacts on sustainability have been evaluated at global and local scales using life cycle assessments (LCA). To contribute to such an approach, we suggest novel or recently introduced types of indicators that would improve future LCA studies by capturing relevant information. In the third part, we encourage a systemic view of sustainability by considering the complexity of the whole supply chains of ABF and ABP. We highlight the current gaps or challenges in evaluating sustainability across supply chains and point the readers toward recent studies that address these limitations. We hope this perspective will help improve the design of academic and industrial studies or evaluation of ABF and ABP sustainability.
- ItemEffects of the consumption of algal biomass versus protein concentrate on postprandial satiety and metabolism(Elsevier BV, 2024-12) Wu JY; Tso R; Yong YN; Lim SPS; Wheeler T; Nag A; Cheng L; Talukder MMR; Huffman L; Quek SY; Leow MKS; Haldar SAlgae are promising sources of nutritious and sustainable protein, but little is known about their metabolic health impact and acceptability as meal ingredients. This acute, randomized, controlled, five-way crossover trial compared whole algal biomasses and their corresponding protein concentrates to soy protein concentrate in terms of palatability, appetite, satiety, and metabolic response. Nineteen healthy Chinese males (21–50 years, 18.5–25.0 kg/m2) consumed noodle meals supplemented with 10 g of nori biomass/protein concentrate (NB/NC), Chlorella vulgaris biomass/protein concentrate (CB/CC) or soy protein concentrate control (CON) in randomized order. At regular intervals, blood samples were collected to measure biochemical markers, while gastrointestinal tolerance, palatability, and appetite were assessed using questionnaires and visual analog scales (VAS). Results indicated that algae-enriched meals were well-tolerated and comparable to soy in both visual appeal and smell, with NB and CC outperforming soy in aftertaste (p < 0.05). There were no significant differences between treatments in glucose, insulin, C-peptide, appetite/satiety, plasma ghrelin, and GLP-1. However, exploratory analysis of serum triglycerides revealed significant time × treatment effects (p < 0.004) and differences in incremental area under the curve (iAUC0–120 p = 0.0249). Our findings reveal that algal biomasses and protein concentrates are as comparable to soy protein concentrate in palatability, satiety, and metabolic outcomes, highlighting their potential as practical, sustainable, and nutritious ingredients.
- ItemBroker and institutional investor short selling(John Wiley and Sons Australia, Ltd on behalf of Accounting and Finance Association of Australia and New Zealand, 2024-09-20) Marshall BR; Nguyen NH; Visaltanachoti N; Zhu JBrokers have access to order-flow data, which they can use to enhance their short-selling returns. However, New Zealand brokers also have a fiduciary duty to place their clients' interests before their own. We compare the short-selling returns and trading behaviours of brokers and institutional investors who predominantly focus on profit-making. Our results show no significant return difference between broker and institutional short sales and indicate that broker short sales are apparently to stabilise the market. Short selling is associated with improved market quality, and this improvement is more pronounced when brokers short sell more than institutional investors.
- ItemCurbing Adolescents’ Risky ‘Drinking’ Behavior with Authenticity(American Marketing Association, 2024-10-08) Hess A; Dodds S; Jaud D; Garnier C; Gergaud OAdolescents’ risky drinking behavior continues to be a public policy concern and insights into effective messages and behaviors that resonate with adolescents is needed. Evidence points to the potential of tapping into adolescents’ need for authenticity. Drawing on authenticity literature and implementing a mixed methods approach using family group interviews, followed by a 1x3 between-subject experiment with adolescents, this research conceptualizes a novel authentic engagement framework for reducing adolescent risky behavior. The findings identify and test that messages about drinking need to acknowledge positive aspects while warning of the negative consequences (i.e. mixed messages) across three dimensions - social, hedonic and safety. Alongside mixed messages, parents need to be honest about past experiences and align their behavior by acting as positive role models. Importantly, adolescents need an environment which enables them to experiment while having clear boundaries. Together this translates into openness and authenticity; critical for trust and the ability for adolescents to be true to themselves. The research has implications for parents and policy makers/marketers engaging with adolescents authentically about risky behavior, by providing information on message type and behaviors for effective training/educational programs and responsible drinking campaigns. The framework can be transferred to other contexts involving risky behavior.
