Older Chinese adults' milk consumption habits: A study across 5 cities

dc.citation.issue6
dc.citation.volume107
dc.contributor.authorChen A
dc.contributor.authorMoradi S
dc.contributor.authorHuang J
dc.contributor.authorXu S
dc.contributor.authorSismey M
dc.contributor.authorHort J
dc.coverage.spatialUnited States
dc.date.accessioned2024-07-30T03:00:44Z
dc.date.available2024-07-30T03:00:44Z
dc.date.issued2024-06
dc.description.abstractMilk consumption in China has experienced a rapid growth over the past few decades. This study explored milk consumption habits of older Chinese adult regular milk consumers, by investigating what, where, when, with whom, why, and how milk was consumed. This study (n = 1,000) was conducted in 5 cities in China (first tier: Beijing, Shanghai and Guangzhou; second tier: Chengdu and Shenyang) with participants balanced by sex and age groups (45-55 and 65-75 yr old). Given different economies, general dietary habits, and lifestyles, differences in milk consumption habits between cities were hypothesized. The results showed that almost all participants consumed cow milk, at home and by direct drinking. Most participants consumed milk during breakfast, with their family and for nutrition and health purposes. However, variations by city were found in what type of, what fat level of, what brand of, when and how milk was consumed. Multiple factor analysis showed that "what" variable differentiated cities between tiers and among the first-tier cities, and that "when" and "how" variables also separated the 2 second-tier cities and from the first-tier cities. Although variation in how milk was consumed was also observed between sexes and age groups, hierarchical cluster analysis revealed that the 4 clusters of milk consumption habits derived were mainly differentiated by city: Beijing and Shanghai, Guangzhou, Chengdu, and Shenyang. This study provides comprehensive insights into the milk consumption habits of older Chinese adults and highlights the significant heterogeneity in milk consumption habits in China by city.
dc.description.confidentialfalse
dc.edition.editionJune 2024
dc.format.pagination3515-3530
dc.identifier.author-urlhttps://www.ncbi.nlm.nih.gov/pubmed/38278292
dc.identifier.citationChen A, Moradi S, Huang J, Xu S, Sismey M, Hort J. (2024). Older Chinese adults' milk consumption habits: A study across 5 cities.. J Dairy Sci. 107. 6. (pp. 3515-3530).
dc.identifier.doi10.3168/jds.2023-24013
dc.identifier.eissn1525-3198
dc.identifier.elements-typejournal-article
dc.identifier.issn0022-0302
dc.identifier.piiS0022-0302(24)00045-6
dc.identifier.urihttps://mro.massey.ac.nz/handle/10179/71153
dc.languageeng
dc.publisherElsevier Inc. on behalf of the American Dairy Science Association
dc.publisher.urihttps://www.journalofdairyscience.org/article/S0022-0302(24)00045-6/fulltext
dc.relation.isPartOfJ Dairy Sci
dc.rights(c) 2024 The Author/s
dc.rightsCC BY 4.0
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectChina
dc.subjectconsumption scenario
dc.subjectmilk consumer
dc.subjectpaired foods
dc.subjectHumans
dc.subjectAnimals
dc.subjectMilk
dc.subjectChina
dc.subjectAged
dc.subjectFemale
dc.subjectMale
dc.subjectMiddle Aged
dc.subjectCities
dc.subjectFeeding Behavior
dc.subjectEast Asian People
dc.titleOlder Chinese adults' milk consumption habits: A study across 5 cities
dc.typeJournal article
pubs.elements-id486359
pubs.organisational-groupOther
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