The effect of defoliation frequency and height on plantain and chicory-based swards

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dc.citation.volume51
dc.contributor.authorCranston L
dc.contributor.authorKenyon P
dc.contributor.authorMorris S
dc.contributor.authorLopez-Villalobos N
dc.contributor.authorKemp P
dc.date.accessioned2023-04-11T23:38:33Z
dc.date.available2021
dc.date.available2023-04-11T23:38:33Z
dc.date.issued2021
dc.description.confidentialFALSE
dc.format.extent1 - 12 (12)
dc.identifierhttps://www.agronomysociety.org.nz/files/ASNZ_2021_01._Defoliation_effect_plantain_chicory.pdf
dc.identifier.citationAgronomy New Zealand, 2021, 51 pp. 1 - 12 (12)
dc.identifier.elements-id460804
dc.identifier.harvestedMassey_Dark
dc.identifier.issn0110-6589
dc.identifier.urihttps://hdl.handle.net/10179/18157
dc.publisher.urihttps://www.agronomysociety.org.nz/files/ASNZ_2021_01._Defoliation_effect_plantain_chicory.pdf
dc.relation.isPartOfAgronomy New Zealand
dc.subject.anzsrc0703 Crop and Pasture Production
dc.titleThe effect of defoliation frequency and height on plantain and chicory-based swards
dc.typeJournal article
pubs.notesNot known
pubs.organisational-group/Massey University
pubs.organisational-group/Massey University/College of Sciences
pubs.organisational-group/Massey University/College of Sciences/School of Agriculture & Environment
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