Effects of food supply and competition on the outcome of hihi (Notiomystis cincta) translocated to Mokoia Island : a thesis presented to Massey University in partial fulfilment of the requirements for the degree of Master of Science in Zoology

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dc.contributor.authorPerrott, John K
dc.date.accessioned2015-02-20T01:30:09Z
dc.date.available2015-02-20T01:30:09Z
dc.date.issued1997
dc.description.abstractThe hihi or stitchbird (Notiomystis cincta) is a cavity-nesting honeyeater (family Meliphagidae) indigenous to New Zealand. Hihi were originally widespread but following European colonisation became confined to Little Barrier Island. Attempts to establish hihi on other islands appear to have been unsuccessful. The main reasons suggested for these failures are: (1) insufficient year round supply of nectar and fruit, (2) competition from the other more dominant honeyeaters (bellbirds Anthornis melanura, and tui Prosthemadera novaeseelandiae), and (3) lack of nesting cavities. This study was conducted on Mokoia Island, situated in Lake Rotorua. 40 hihi were translocated to Mokoia in September 1994 from Little Barrier Island. Two field-trips, lasting three to four days, were made to the island every month from August 1994 through October 1995. The primary aim of this study is to assess whether hihi suffer increased mortality, or lose weight due to seasonal shortages in their food supply, and therefore whether artificial food supplementation would be needed to sustain a population. The methods for testing this aim involved: (1) doing food supplementation experiments throughout the year (20% sugar solution), (2) measuring changes in bird's weights and mortality throughout the year, when supplementary food was available vs unavailable, (3) measuring nectar and fruit availability throughout the year as energy per unit area (e.g., kJ/ha), and (4) observing hihi to determine the amounts of time spent feeding on nectar, fruit, and invertebrates, and any interference from tui whilst feeding at those sources. These data allowed me to identify periods when hihi were most limited by the naturally occurring nectar/fruit supply on Mokoia. This 'limitation' is measured in terms of changes in birds body mass, survival, reproduction, and foraging effort in response to food supplementation. These data allow me to make recommendations concerning further supplementary feeding, and planting programs on Mokoia to make the habitat more suitable to hihi.en_US
dc.identifier.urihttp://hdl.handle.net/10179/6253
dc.language.isoenen_US
dc.publisherMassey Universityen_US
dc.rightsThe Authoren_US
dc.subjectHihien_US
dc.subjectHoney eatersen_US
dc.subjectRare birdsen_US
dc.subjectEndangered speciesen_US
dc.subjectBirdsen_US
dc.subjectFood, feeding and feedsen_US
dc.subjectMakoia Islanden_US
dc.subjectNew Zealanden_US
dc.titleEffects of food supply and competition on the outcome of hihi (Notiomystis cincta) translocated to Mokoia Island : a thesis presented to Massey University in partial fulfilment of the requirements for the degree of Master of Science in Zoologyen_US
dc.typeThesisen_US
massey.contributor.authorPerrott, John Ken_US
thesis.degree.disciplineZoologyen_US
thesis.degree.grantorMassey Universityen_US
thesis.degree.levelMastersen_US
thesis.degree.nameMaster of Science (M. Sc.)en_US
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