The effect of prebiotic intervention foods on caregiver-reported infant sleep and caregiver sleep quality during complementary feeding- secondary analysis of a randomized control trial

dc.citation.volumeLatest Articles
dc.contributor.authorFu X
dc.contributor.authorLovell AL
dc.contributor.authorWall CR
dc.contributor.authorDe Castro TG
dc.contributor.authorJiang Y
dc.contributor.authorLawrence RL
dc.contributor.authorMahawar N
dc.contributor.authorGalland BC
dc.coverage.spatialEngland
dc.date.accessioned2026-03-17T00:41:07Z
dc.date.issued2026-02-27
dc.description.abstractBACKGROUND: Sleep is essential for infant health and cognitive development. Poor sleep increases the risk of childhood obesity and weakens immune health. Infant sleep is a major concern for parents, as disruptions can impact parental sleep and overall well-being, leading to various negative consequences. Prebiotic foods introduced during the complementary feeding period may potentially improve infant sleep and, consequently, parental sleep. However, to our knowledge, no studies have yet explored this relationship. METHODS: As a secondary outcome analysis of a three-arm parallel randomized control trial (ACTRN12620000026921), this paper compared the effects of kūmara (K group, n = 93) or kūmara with added resistant starch (K+ group, n = 93) to a control group (n = 95) on infant sleep and caregiver sleep quality during the first four months of complementary feeding. Infant and caregiver sleep were subjectively assessed at baseline (prior to solids), and at two (Complementary Feeding 2, CF2) and four (Complementary Feeding 4, CF4) months post-introduction to solids, using the caregiver-reported Brief Infant Sleep Questionnaire (BISQ) and Patient-Reported Outcomes Measurement Information System (PROMIS®) scales for Sleep Disturbance and Sleep-Related Impairment, respectively. RESULTS: Compared to the control group, infants in the K group had significantly less nocturnal wakefulness (8.4 min, p = 0.023) at CF4. The K+ group showed a near-significant increase in daytime sleep (11.4 min, p = 0.053) but also trends toward more reports of problematic nighttime sleep at CF2. Caregiver sleep outcomes did not differ significantly. DISCUSSION: Kūmara consumption may reduce nocturnal wakefulness in infants, but further research incorporating objective sleep measures and exploring underlying mechanisms is needed. TRIAL REGISTRATION: Australian New Zealand Clinical Trials Registry identifier: ACTRN12620000026921.
dc.description.confidentialfalse
dc.format.pagination1-13
dc.identifier.author-urlhttps://www.ncbi.nlm.nih.gov/pubmed/41758575
dc.identifier.citationFu X, Lovell AL, Wall CR, De Castro TG, Jiang Y, Lawrence RL, Mahawar N, Galland BC. (2026). The effect of prebiotic intervention foods on caregiver-reported infant sleep and caregiver sleep quality during complementary feeding- secondary analysis of a randomized control trial.. Nutr Neurosci. Latest Articles. (pp. 1-13).
dc.identifier.doi10.1080/1028415X.2026.2635535
dc.identifier.eissn1476-8305
dc.identifier.elements-typejournal-article
dc.identifier.issn1028-415X
dc.identifier.urihttps://mro.massey.ac.nz/handle/10179/74312
dc.languageeng
dc.publisherTaylor and Francis Group
dc.publisher.urihttps://www.tandfonline.com/doi/full/10.1080/1028415X.2026.2635535
dc.relation.isPartOfNutr Neurosci
dc.rights(c) The author/sen
dc.rights.licenseCC BY 4.0en
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/en
dc.subjectComplementary feeding
dc.subjectinfant sleep
dc.subjectparental sleep
dc.subjectprebiotic food
dc.subjectsleep problem
dc.subjectwakefulness
dc.titleThe effect of prebiotic intervention foods on caregiver-reported infant sleep and caregiver sleep quality during complementary feeding- secondary analysis of a randomized control trial
dc.typeJournal article
pubs.elements-id610200
pubs.organisational-groupOther

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