Journal Articles

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Start date: 2021Subject: search.filters.subject.ewe lamb

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    Increased growth rate post-weaning affects mammary gene expression of two-year-old ewes during their second pregnancy and lactation
    (Oxford University Press on behalf of the American Society of Animal Science., 2025-09-18) Haslin E; Herath HMGP; Pain SJ; Gedye KR; Sneddon NW; Wang B; Heiser A; Corner-Thomas RA; Kenyon PR; Morris ST; Blair HT
    This study examined the long-term effects of increased growth rates between three and seven months of age on gene expression in the mammary gland of nondairy ewes during their second lactation. A total of 19 twin-bearing, two-year-old ewes that either had an increased growth rate between three and seven months of age (heavy; n = 9; 153 ± 2.2 g/d and 47.9 ± 0.38 kg at breeding) or did not have an increased growth rate (control; n = 10; 127 ± 1.9 g/d and 44.9 ± 0.49 kg at breeding) were selected. Mammary gland biopsies were collected at day 128 of pregnancy and day 30 of lactation to examine the expression of 37 genes involved in mammary cell development and milk fat metabolism using NanoString nCounter technology. Ewes in the heavy group tended to exhibit lower expression (P < 0.05) of acyl-CoA synthetase short-chain family member 1 (ACSS1), a gene critical for mitochondrial acetyl-CoA synthesis, energy production, and milk fat synthesis, and a trend toward (P = 0.11) lower expression of signal transducer and activator of transcription 5A (STAT5A), a regulator of mammary epithelial cell differentiation and survival. These lower expressions suggest potential carry-over effects of increased growth rate between three and seven months of age. However, no phenotypic differences were observed in lamb growth or live weight, and no differences were detected in the expression of downstream target genes or modulators of these pathways, suggesting limited functional impact on mammary gland development and lamb performance outcomes. Further investigations, including a functional assessment of lactation and use of comprehensive transcriptomic analyses, would be needed to understand the effects of increased growth rates between three and seven months of age on ewe mammary function and milk composition.
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    Breeding Ewe Lambs: An Australasian Perspective
    (MDPI (Basel, Switzerland), 2022-11-19) Kenyon PR; Corner-Thomas RA
    A number of potential advantages have been identified for breeding ewe lambs at 7 to 9 months of age, including increased lifetime productivity and profitability. However, breeding at this young age in extensive pastoral systems, such as in Australasia, can be associated with a number of disadvantages resulting in uptake of this management procedure being relatively low. This review highlights the known differences between ewe lamb and mature ewe reproductive performance, thus differing in their management. The review then summaries the scientific literature of factors that affect ewe lamb reproductive success, with a focus on recent studies conducted under extensive pasture-based conditions in Australasia. In particular, this review outlines the importance of ewe lamb live weight and body condition score on their productivity. The potential long-term consequences of breeding a ewe lamb at a young age in terms of her future success and that of her offspring to weaning are briefly outlined. In addition, the potential impacts of selecting progeny born to ewe lambs as future replacement ewes are discussed. Throughout this review, optimal management guidelines from prior to breeding the ewe lambs until rebreeding at 2 years of age are provided. Lastly, areas requiring future research are identified and discussed.
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    The Effect of Age of Dam and Birth Rank on the Reproductive Performance of Ewes as One- and Two-Year-Olds.
    (10/03/2021) Pettigrew E; Hickson R; Morris S; Kenyon P; Corner-Thomas R; Haslin E; Blair H
    Currently, 30-43% of New Zealand sheep farmers breed their ewe lambs, but few retain the offspring as replacements for their flock. No difference in lamb production as a yearling among singletons and twins born to ewe lambs and twins born to mature ewes has been reported, provided the ewe lambs had reached the 60-65% of their likely mature weight prior to breeding at seven to eight months of age. The aim of this experiment was to determine the lamb production from singletons and twins born to ewe lambs and twins born to mature ewes during their first two years of lambing. The experiment included 8-month-old ewes born as twins to mature ewes (M2, n = 135), singletons born to ewe lambs (L1, n = 135), and twins born to ewe lambs (L2, n = 88), bred during the same period to the same rams, over two years. The efficiency of lamb production (total litter weight at weaning divided by the pre-breeding weight of the ewe, for all ewes presented for breeding) after two years of production was not significantly different (p > 0.05) among the groups (0.40 ± 0.02, 0.39 ± 0.02, and 0.39 ± 0.03, for M2, L1, and L2, respectively).