Journal Articles
Permanent URI for this collectionhttps://mro.massey.ac.nz/handle/10179/7915
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Item Associations between conspiracism and the rejection of scientific innovations.(2021-10) Marques MD; Kerr JR; Williams MN; Ling M; McLennan JPublic opinion regarding scientific developments such as genetically modified food can be mixed. We suggest such science-based technological innovations are rejected by some because they are perceived to be advanced as part of a conspiracy. In nationally representative samples (Australia n = 1011; New Zealand n = 754), we report the associations between five conspiracism facets and anti-science attitudes. Results indicate broad public opposition to genetically modified food and use of nuclear power, but more acceptance of renewable power, potable recycled water, 5G networks, and childhood vaccinations. There were small to moderate associations between the rejection of scientific innovations and conspiracism. Multivariate models estimating unique associations of conspiracism facets with anti-science attitudes suggested several novel and important relationships, particularly for childhood vaccination, genetically modified food, and 5G networks. We discuss the importance of examining factors such as conspiracism in understanding what may motivate and sustain rejection of scientific evidence-based claims about socially contentious technological innovations.Item Causes for concern: The state of New Zealand journalism in 2015(1/01/2016) Hollings J; Hanusch F; Balasubramanian R; Lealand G© 2016, Pacific Media Centre, Auckland University of Technology. All rights reserved.This survey of New Zealand journalists, completed in late 2015, shows the impact of the rapid move to a digital news environment. Journalists are more educated, but working longer hours and feeling more pressure, both ethically and resource-wise, than they were only two years ago. Technological changes are felt acutely, particularly the use of social media and user-generated content. Journalists are concerned that advertising and commercial pressures are stronger, while overall standards are weakening. This study also shows, for the first time, that women are seriously disadvantaged in pay and promotion despite making up most of the workforce. Despite these challenges, overall job satisfaction remains at similar levels to previous surveys and journalists’ own commitment to ethical standards and journalism’s fourth-estate role remains strong.

