Journal Articles

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Author: search.filters.author.Gibson MJSubject: search.filters.subject.bone

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    Insights into the pathogenesis of catastrophic spontaneous humeral fractures in first-lactation dairy cows
    (CSIRO Publishing, Australia, 2025-05-06) Wehrle-Martinez AS; Lawrence KE; Back PJ; Rogers CW; Gibson MJ; Dittmer KE; Eastwood C
    Spontaneous humeral fractures in first-lactation dairy cows have introduced significant challenges to the dairy industry in New Zealand, impacting animal welfare, farm economics, and veterinary practices. This review synthesizes current knowledge on the pathogenesis of these fractures and identifies potential key risk factors. The majority of bones from affected first-lactation dairy cows have osteoporosis, which is associated with inadequate bone formation and increased bone resorption. In addition, low total collagen content in bones from most affected dairy cows supports the hypothesis that inadequate bone formation is an important risk factor associated with humeral fractures in these cows. Spectroscopic analyses further confirmed a significant reduction in bone quality and strength. Novel findings suggest that low liver copper concentration in many of the affected cows' results from the mobilisation of copper to the bone. Although limited, the accumulated evidence suggests that to mitigate the incidence of catastrophic fractures, adequate nutrition (especially protein-energy) should be supplied during important growth periods. While significant progress has been made in understanding the cause of these fractures, many uncertainties and areas requiring further research remain.
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    The Relationship Between Stature and Live Weight of Dairy Cows Between Birth and Maturity
    (MDPI (Base, Switzerland), 2025-03) Gibson MJ; Sneddon NW; Rogers CW; Back PJ; Dittmer KE; Martín NP; Bezerra LR; Lancaster P
    Lactational and reproductive performance are strongly associated with cow live weight and capacity. However, there are limited data published describing capacity (thoracic) growth and the prediction of final stature and capacity from measurements at birth. Therefore, the aim of this study was to examine the relationship between stature and live weight of female dairy cattle between birth and maturity. Forty dairy cows, with records of stature and capacity from birth up until two years of age, underwent follow-up measurements for live weight, height at withers, wither-rump length, girth circumference and leg length on four occasions between 42 and 52 months of age. Measures of wither height, leg length and wither rump length at fourth mating had the strongest association with measures at birth (R2 > 0.90) compared to girth and live weight (R2 = 0.88 and 0.82, respectively). The weaker association between birth and maturity measures for girth is likely a reflection of the stronger relationship with live weight resulting in a later maturity (approximately 810 days) compared to linear measures such as height (approximately 730 days). Therefore, to maximise capacity, adequate nutrition is required until approximately 810 days of age when capacity growth is most sensitive to environmental input.
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    The Effect of Artificial Rearing on Live Weight Gain and Bone Morphology of the Tibia in Lambs Prior to Weaning
    (MDPI (Basel, Switzerland), 2022-03) Gibson MJ; Rogers CW; Pettigrew EJ; Pain SJ; Dittmer KE; Herath HMGP; Back PJ; Leury BJ
    Growth rates associated with different artificial rearing systems have been thoroughly examined in many species. However, the effect of different rearing systems on bone morphology has not been described. The objective of this study was to examine differences in the bone mass and the relationship of peripheral quantitative computed tomography (pQCT) measures of bone with muscle area of ewe-reared lambs and artificially reared lambs. Lambs were opportunistically collected from a concurrent trial examining changes in ewe mammary glands during lactation. Thirteen lambs were artificially reared while the remaining nine were left on their dam. Measures of stature were taken throughout the six-week trial period. At approximately six weeks of age, the lambs were euthanized and the tibia was collected and scanned using peripheral quantitative computed tomography. Artificially reared lambs had reduced live weight gain and an altered pattern of stature growth. There was no effect of treatment on bone morphology (p > 0.05), but ewe reared lambs had a greater cortical bone content to muscle area ratio than artificially reared lambs (0.06 vs. 0.15, respectively). Differences in growth between ewe reared lambs and artificially reared lambs emphasizes the importance of adequate preweaning nutrition for livestock production systems that routinely use artificial rearing systems.
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    Live Weight and Bone Growth from Birth to 23 Months of Age in Holstein–Friesian, Jersey and Crossbred Heifers
    (MDPI (Basel, Switzerland), 2022-06-01) Gibson MJ; Adams BR; Back PJ; Hickson RE; Dittmer KE; Rogers CW
    Selection pressure for greater milk solid production, calving ease and early puberty attainment has resulted in the alteration of the growth trajectory of New Zealand dairy heifers. Although previous data have looked at stature growth in terms of height and girth, changes in the growth trajectory as a result of seasonal growth has not been examined. In addition, the relative contributions of the appendicular skeleton and thorax in relation to height have not been considered in previous studies. Therefore, the aim of this study was to examine how the proportional contributions of stature change with increases in live weight in Holstein–Friesian, Jersey and Holstein–Friesian–Jersey crossbred heifers from birth to 23 months of age (just prior to calving). Comparisons of height, length, girth and distal and proximal forelimb length (stature) revealed that at the same live weight, measures of girth, length and height did not differ between breeds (p < 0.05). As live weight increases, the relative contribution of the distal limb to increasing height decreases, which is consistent with the cessation of physeal growth occurring earlier in the bones of the distal limb than in the proximal limb. By understanding the timing of proximal and distal growth in dairy heifers, the effect of seasonal growth on longitudinal bone growth can be identified.