Journal Articles

Permanent URI for this collectionhttps://mro.massey.ac.nz/handle/10179/7915

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Subject: search.filters.subject.sustainability

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Now showing 1 - 10 of 33
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    Tourism green growth through technological innovation
    (Taylor and Francis Group, 2025-03-28) Jo Y; Kim MJ; Yoon Y-S; Hall CM; Font X
    The work seeks to assess the effect of technological innovation on the green growth of tourism across five continental regions using the STochastic estimation of Impacts by Regression on Population, Affluence, and Technology (STIRPAT) model. Employing panel Granger causality tests, panel vector autoregression, impulse response functions, and forecast error variance decomposition, the research reveals the bidirectional causal relationship between green growth and technological innovation, emphasizing the importance of technological innovation for tourism. The study utilizes panel data from 126 countries spanning from 2010 to 2021 and employs a range of econometric techniques. These methods allow for a thorough examination of the causal relationships, short and long term impacts, and the relative importance of different variables on tourism related green growth. The findings further highlight the contribution of green growth to developing a sustainable economy and emphasize the significance of sustainable tourism as a significant factor in green growth policies. The study expands the application of STIRPAT to the green growth and tourism relationship and provides practical implications for stakeholders.
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    Sharing versus collaborative economy: how to align ICT developments and the SDGs in tourism?
    (Taylor and Francis Group, 2019-01-02) Gössling S; Hall CM
    Great hopes have been placed in the sharing economy to provide a new business model based on peer-to-peer (P2P) exchanges of underutilized assets. As a model, the sharing economy has been expected to make significant contributions to sustainability, providing new opportunities for entrepreneurship, more sustainable use of resources, and consumer co-operation in tight economic networks. However, in recent years, digital platforms have turned into the most important actors in the global sharing economy, turning global corporations, such as AirBnB, Booking, or TripAdvisor into intermediaries controlling and profiting from most transactions. Focused on accommodation, this paper conceptualizes the sharing economy in comparison to the wider collaborative economy, and discusses its social, economic, environmental, and political impacts in comparison to the sustainable development goals. It concludes that the sharing economy has great potential to make very significant contributions to sustainability, though the model is increasingly being replaced by the collaborative economy, which performs as an extension and acceleration of neoliberal economic practices.
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    Enhancing the Energy Performance of Historic Buildings Using Heritage Building Information Modelling: A Case Study
    (MDPI (Basel, Switzerland), 2025-07-02) Kakouei M; Sutrisna M; Rasheed E; Feng Z; Caggiano A; Kamari A
    Heritage building conservation plays a special role in addressing modern sustainability challenges by preserving the cultural identity, retrofitting, restoring, and renovating these structures to improve energy performance, which is crucial for revitalisation. This research aims to use Heritage Building Information Modelling (HBIM) to increase energy efficiency and environmental sustainability in historic buildings. Retrofitting heritage buildings presents unique challenges and opportunities to simultaneously reduce energy consumption and carbon emissions while maintaining historical integrity. Traditional approaches are often insufficient to meet heritage structures’ energy needs. Modern technologies such as information building modelling and energy simulations can offer solutions. HBIM is a vigorous digital framework that facilitates interdisciplinary collaboration and offers detailed insights into building restoration and energy modelling. HBIM supports the integration of thermal and energy efficiency measures while maintaining the authenticity of heritage architecture by creating a comprehensive database. Using a case study heritage building, this research demonstrates how retrofitting the different aspects of heritage buildings can improve energy performance. Evaluating the preservation of heritage buildings’ cultural and architectural values and the effectiveness of using HBIM to model energy performance offers a viable framework for sustainable retrofitting of heritage buildings.
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    Marketing and Sustainability: Business as Usual or Changing Worldviews?
    (MDPI (Basel, Switzerland), 2019-02-02) Kemper JA; Hall CM; Ballantine PW; Kemper JA; Hall CM; Ballantine PW
    Marketing, and the business schools within which most marketing academics and researchers work, have a fraught relationship with sustainability. Marketing is typically regarded as encouraging overconsumption and contributing to global change yet, simultaneously, it is also promoted as a means to enable sustainable consumption. Based on a critical review of the literature, the paper responds to the need to better understand the underpinnings of marketing worldviews with respect to sustainability. The paper discusses the concept of worldviews and their transformation, sustainability's articulation in marketing and business schools, and the implications of the market logic dominance in faculty mind-sets. This is timely given that business schools are increasingly positioning themselves as a positive contributor to sustainability. Institutional barriers, specifically within universities, business schools, and the marketing discipline, are identified as affecting the ability to effect 'bottom-up' change. It is concluded that if institutions, including disciplines and business schools, remain wedded to assumptions regarding the compatibility between the environment and economic growth and acceptance of market forces then the development of alternative perspectives on sustainability remains highly problematic.
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    Exploring the Impact of Virtual Reality on Tourists’ Pro-Sustainable Behaviors in Heritage Tourism
    (MDPI (Basel, Switzerland), 2025-07-09) Zhu Z; Hall CM; Li Y; Zhang X; Coccossis H
    Although the rise of Virtual Reality (VR) technology has brought new opportunities to tourism experiences and marketing, limited research has explored how VR technology affects tourists’ pro-sustainable behaviors in heritage tourism research. To address this research gap, this study constructs a theoretical model by integrating the technology acceptance model (TAM) framework to explore the relationship among perceived ease of use (PEU), perceived usefulness (PUS), awe, attitude, and pro-sustainable behavior of tourists. Through the analysis of 304 valid questionnaires, this study found that in the heritage tourism experience presented by VR, PEU and PUS positively influence awe and attitude. Furthermore, awe positively affects attitude and pro-sustainable behaviors. However, PUS has no effect on tourists’ pro-sustainable behaviors. This study expands the theoretical framework of TAM and the related research on awe in heritage tourism presented by VR, providing valuable practical insights for heritage managers in the adoption of immersive technology.
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    Exploring the drivers of Gen Z tourists’ buycott behaviour: a lifestyle politics perspective
    (Taylor and Francis Group, 2025-06-03) Seyfi S; Sharifi-Tehrani M; Hall CM; Vo-Thanh T
    Generation Z (Gen Z) is the largest cohort of generational consumers worldwide and is perceived to show greater connectivity with political consumerism compared to older age cohorts. Nonetheless, there is a notable absence of empirical knowledge on key antecedents of Gen Z’s engagement in tourism-related buycotting. Grounded in political and ethical consumerism literature and guided by lifestyle politics theory, this study aims to illuminate the drivers underpinning buycott behaviour of Gen Z in a developing country context. The qualitative findings demonstrate that Gen Z’ buycott behaviour has two categories of drivers: individual (fulfilment, constructing self-identity and frugality) and prosocial (altruism, trust and the pursuit of social justice). Exposure to social media information, peer persuasion and past experience are also key influencers in Gen Z’ buycott participation. Overall, the research extends the understanding of tourist sustainable consumption in terms of generational behaviours, notably Gen Z’s buycott behaviour. The study provides novel insights to a stream of the political consumerism literature, which is only at a nascent stage in tourism studies. While adding value theoretically, the study also provides useful managerial implications for businesses to stimulate tourists’ political and ethical consumption.
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    Gaps in environmental and social evidence base are holding back strategic action on our national food system
    (Taylor and Francis Group on behalf of the Royal Society of New Zealand, 2025-07-03) Smith NW; McDowell RW; Smith C; Foster M; Eason C; Stephens M; McNabb WC
    While there is broad agreement on the challenges facing the Aotearoa New Zealand food system now and in the near future, there is less agreement on the action to be taken. Poor agreement is fuelled by gaps in both our scientific understanding of the food system and data to support our decision making, particularly in the environmental and social spaces. Filling these gaps and being transparent about scientific confidence in future predictions will strengthen the evidence base for action.
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    Global Solutions for Sustainable Heating, Ventilation, Air Conditioning, and Refrigeration Systems and Their Suitability to the New Zealand Market
    (MDPI (Basel, Switzerland), 2025-05) Harvey NA; Rasheed EO; Amores TRP; Molina JL
    This paper attempts to find alternative ways in which heating, ventilation, air conditioning and refrigeration systems can be made more energy efficient and sustainable at a global level. Eight technologies or solutions that either passively or supplementarily reduce the heating or cooling load required by a structure are detailed. These technologies or solutions were then presented to heating, ventilation, air conditioning and refrigeration industry professionals in New Zealand to determine their viability and further establish market readiness towards integrating new, innovative, and sustainable solutions in New Zealand. A literature review was conducted to establish the performance of the selected solutions and understand their operational principles and the efficiency they provided. Qualitative research and data collected via semi-structured interviews provided the data for assessing the viability of the selected technologies in the New Zealand market. Following a thematic and hybrid-thematic analysis of the data, the technologies were ranked, and suggestions were made to help improve innovation and energy efficiency in the heating, ventilation, air conditioning, and refrigeration industry in New Zealand. Of the technologies selected, airtightness, heat recovery ventilation retrofits, materials and design principles, and photovoltaic hot water heating were identified as the most viable. The New Zealand market was deemed not to be in a good position to adopt new or alternative solutions. The main issues affecting New Zealand’s market readiness to assimilate innovative and energy-efficient solutions are a lack of new technologies, poor standards of education throughout the industry, a lack of regulation, and a lack of government incentives.
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    ‘A Necessary Idea Given Our Current Climate’: A Qualitative Study of Stakeholder Perspectives and Actions Required to Increase the Proportion of Plant to Animal Protein in Hospital Patient Menus
    (John Wiley and Sons Ltd on behalf of British Dietetic Association, 2025-06) Stiles G; Collins J; Beck K
    Introduction: Replacing dietary animal protein with plant protein reduces greenhouse gas emissions and improves human health. Hospital foodservices can support change, but require buy-in and collaboration between people across the system. Methods: A qualitative descriptive study aimed to explore hospital patient menu content expert perspectives regarding increasing the proportion of plant to animal protein in hospital patient menus and outline actions required to do this. Semi-structured interviews were completed with hospital or foodservice contractor employees and data were analysed using a general inductive approach. Results: Twenty-five of the 35 content experts interviewed supported increasing the proportion of plant to animal protein foods. All voiced concerns, including patients not eating meals, jeopardising protein intake and increasing malnutrition rates, and the prohibitive cost of plant-based protein foods. Participants described steps to change patient menus, including a cyclical design process. This entailed consultation with stakeholders, setting a target, choosing a strategy, developing a menu and recipes, finding food product, planning the system and operations, and checking it works. Most felt the best ways to increase the proportion of plant to animal protein were to swap ingredients in familiar recipes or replace entire menu items (n = 21), add plant-based options to the menu (n = 25), and move the position of plant-based meals on the menu (n = 22). Conclusion: This study conceptualised a process for increasing the proportion of plant to animal protein in hospital patient menus for use by hospitals or policymakers. Future studies should test these suggested menu changes, assessing impacts on greenhouse gas emissions, plate waste, malnutrition indicators, cost and patient satisfaction.
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    Decarbonising cities: exploring regional energy justice implications
    (Taylor and Francis Group, 2025-05-06) Regier AJ; Berka AL; Hoicka CE
    To meet energy demand and achieve climate and energy decarbonisation targets, cities adopt a range of mechanisms to facilitate renewable electricity development from their surrounding regions. These mechanisms are likely to have implications for regional community co-benefits, social acceptance of renewable energy projects, and energy justice. This research used document analysis to identify the procurement mechanisms being used by cities to source renewable electricity from surrounding regions and the types of actors involved. The analysis focussed on 27 cities pursuing ambitious 100% renewable energy or carbon neutrality goals and whose plans indicate engagement with their surrounding regions. The results point to eight types of mechanisms used by cities to develop renewable energy in their surrounding region. Of the 56 occurrences identified, 55 involved public actors, 25 involved private actors, and 12 involved civic actors. The findings demonstrate that cities are overcoming their local energy constraints by seeking to develop renewable electricity in their surrounding regions utilising mechanisms that are dominated by the involvement of public and private actors, leaving civic actors underrepresented. Key policy highlights - Cities with ambitious renewable energy goals require large amounts of renewable energy to decarbonise. To achieve their decarbonisation goals, cities are adopting a range of mechanisms to facilitate renewable electricity development in the regions that surround them. - This study identifies eight types of mechanisms used by cities to drive renewable energy development within their surrounding region; power purchase agreements, project acquisition, city-led project development, incumbent-city collaborative project development, niche-city collaborative project development, centralised decision making, advocacy, and market stimulation. Of the 56 occurrences identified, most were dominated by public (n = 55/56) and private actors (n = 25/56), with little involvement of civic actors (n = 12/56) such as households, citizens and community organisations. - Limited citizen involvement in renewable energy development can hinder equitable benefits and social acceptance for regional communities. Civic participation in regional energy development is essential for a just and successful energy transition.