A study of non-contact knife sharpness analysis : a thesis presented in partial fulfilment of the requirements for the degree of Master of Engineering in Product Development Engineering at Massey University, Albany, New Zealand

Loading...
Thumbnail Image

Date

2016

DOI

Open Access Location

Journal Title

Journal ISSN

Volume Title

Publisher

Massey University

Rights

The Author

Abstract

No abstract supplied

Description

Keywords

Knives -- Sharpening -- Equipment and supplies, Slaughtering and slaughter-houses -- Equipment and supplies

Citation

Endorsement

Review

Supplemented By

Referenced By